Baking with Whole Grain Goodness

Satisfying and healthy baking is simple with the right tools and ingredients. This course has everything needed for the new baker, or the seasoned baker who desires to come taste and see that the Lord is good. There is nothing more satisfying than partaking of the “bread of Life” which is our Lord.

  • Learn how baked goods made with freshly milled grains brings health physically and spiritually.

  • Learn what equipment is required for milling grains and for quickly and easily mixing dough for bread or other baked goods.

  • Gain confidence for finding the highest quality ingredients for breadmaking and other baking projects.

Course curriculum

    1. One Important Step Before You Get Started ...

    2. Welcome to Baking with Whole Grain Goodness

    3. I will abundantly satisfy ...

    4. Bread and the Scriptures

    1. Tools for Breadmaking Success

    2. Downloadable Resources

    3. Farm Directory & Grain Milling Guide

    4. The Nutrimill Basics and Tips

    5. Mockmill Set up and Cleaning

    6. Harvest Mill Tips for Consistent Milling

    7. Breadmaking Success - Bonus Recipes

    1. Come to the Table - Breadmaking 101 (2023)

    2. Breadmaking 201

    3. Breadmaking Class - Step by Step

    1. All Things Sourdough Part 1

    2. All Things Sourdough Part 2

    3. Black Canyon Sourdough Bread

    1. A Bit About Ezekiel Flour

    2. Ezekiel Flour - What It Is and How to Make Your Own

    3. Ezekiel Bread (Muffiins)

    1. The Bible Diet

About this course

  • $97.00
  • 21 lessons
  • 4.5 hours of video content

Need a good reason to mill your own flour?

Here are 3 you will learn more about in this course.

  • Better Health

    Milling grains into fresh flour retains the nutrients and fiber that is removed from the bleached and highly processed flour found in stores.

  • Preparedness

    Grains stored properly will last for years and ensure access to health sustaining food during the toughest storms life brings. Access to good nutrition always.

  • Food Fun

    Food is so enjoyable and milling is a fun way to enjoy more than just wheat. Beans, legumes, quinoa and other grains and seeds are ready to mill and enjoy in many recipes.

Start Baking Healthy Today!

Enroll Today